Mushroom Butter Garlic
Garlicky comfort, every time
Get directions ↗ · 2 min walk from Grand Mercure
Last orders 30 minutes before closing
Dine-in · takeaway · delivery via GrabFood, LINE MAN, foodpanda
Frequently Asked Questions
Are the mushrooms whole or sliced?
We use whole button mushrooms if they are small, or halve them if they are larger, to ensure they remain juicy.
Is this dish creamy?
There is no added cream; the richness comes entirely from the emulsion of melted butter and mushroom juices.
Is it spicy?
No, it is very mild. The primary flavors are savory butter, aromatic garlic, and fresh herbs.
Can I eat this with bread?
Absolutely! It pairs wonderfully with toasted garlic bread to soak up the leftover seasoned butter.
Is there any alcohol used in the cooking?
No, we do not use any wine or alcohol in our butter garlic preparation.
About Mushroom Butter Garlic
Mushroom Butter Garlic is an indulgent, rich appetizer that highlights the natural umami of button mushrooms. Sautéed in a generous amount of premium butter, heaps of minced garlic, and fresh parsley, the mushrooms soak up the luxurious sauce, creating a melt-in-the-mouth experience.
Vegetarians and meat-eaters share most tables here; the menu has plenty for both. Visit BHARAT →