Crisp dry-fried okra tossed with onions and spices in a pan.

Bhindi Masala

100% Vegetarian Medium Spice

฿180

Okra at its very best

📞 Call to Order WhatsApp

🗂️ Category Main Course - Veg ↗

🌶️ Masala Ground fresh every morning · no pastes

⏱️ Cook Slow-simmered to order

🍞 Pairs Naan, paratha, or jeera rice

🌶️ Spice Medium · adjustable on request

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2055 New Phetchaburi Road, Huai Khwang, Bangkok
Get directions ↗ · 2 min walk from Grand Mercure

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Open every day · 12 noon to 12 midnight
Last orders 30 minutes before closing

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Ways to order Bhindi Masala
Dine-in · takeaway · delivery via GrabFood, LINE MAN, foodpanda

Frequently Asked Questions

What is Bhindi?

Bhindi is the Indian term for okra or ladyfinger.

Is the okra slimy?

No, we stir-fry it on high heat with dry spices to ensure it remains crisp and not slimy.

What gives it a tangy flavor?

We use amchur (dry mango powder) and fresh tomatoes for tanginess.

Is there gravy in this dish?

No, it is a dry vegetable preparation.

How spicy is it?

It has a medium spice level, featuring aromatic ground spices rather than intense heat.

About Bhindi Masala

Fresh okra pods stir-fried with sliced onions, tomatoes, and a generous coating of dry spices. The okra retains a slight crunch while absorbing the tangy and spicy flavors of mango powder and coriander.

Vegetarians and meat-eaters share most tables here; the menu has plenty for both. Visit BHARAT →