Malai Kofta
Royalty in golden cream
Get directions ↗ · 2 min walk from Grand Mercure
Last orders 30 minutes before closing
Dine-in · takeaway · delivery via GrabFood, LINE MAN, foodpanda
Frequently Asked Questions
What are the koftas made of?
They are soft dumplings made from mashed potatoes and grated cottage cheese.
Are the dumplings fried?
Yes, they are deep-fried to a golden brown before being added to the sauce.
What does the gravy taste like?
It is very rich, creamy, mild, and slightly sweet, made with cashew paste.
Can this dish be made vegan?
No, it relies heavily on paneer, cream, and sometimes butter.
Are there raisins or nuts inside the kofta?
Often, the dumplings are stuffed with a small amount of chopped nuts and raisins.
About Malai Kofta
Melt-in-the-mouth dumplings made from mashed potatoes and paneer, deep-fried to a golden brown and served in a rich, creamy cashew and tomato gravy. A celebratory dish characterized by its luxurious and mild taste.
Eat in at our 30-40 seat dining room in Huai Khwang (try the Dastarkhan floor seating), or get it delivered. Visit BHARAT →