Plain Curd
Get directions ↗ · 2 min walk from Grand Mercure
Last orders 30 minutes before closing
Dine-in · takeaway · delivery via GrabFood, LINE MAN, foodpanda
Frequently Asked Questions
Is the curd made in-house?
Yes, we proudly set our curd fresh daily to ensure the best possible texture and flavor.
Does it contain any added sugar or salt?
No, this is purely plain, naturally set, unseasoned yogurt.
Is it full-fat?
Yes, we use whole milk to achieve a luxuriously creamy and thick consistency.
Can I eat it on its own?
Absolutely, though it is traditionally paired alongside parathas, biryanis, or rich curries.
Are there live cultures in the curd?
Yes, as a naturally fermented product, it contains beneficial probiotics that aid digestion.
About Plain Curd
A staple of the Indian dining table, our Plain Curd (Dahi) is fresh, homemade, and naturally set. Rich, creamy, and mildly tart, this unflavored yogurt is the perfect cooling accompaniment to balance out spicy curries and heavy, stuffed parathas.
Eat in at our 30-40 seat dining room in Huai Khwang (try the Dastarkhan floor seating), or get it delivered. Visit BHARAT →