Tangri Kabab
Fall-off-the-bone bliss
Get directions ↗ · 2 min walk from Grand Mercure
Last orders 30 minutes before closing
Dine-in · takeaway · delivery via GrabFood, LINE MAN, foodpanda
Frequently Asked Questions
Which part of the chicken is used for Tangri Kabab?
'Tangri' translates to leg, so this dish is prepared exclusively using bone-in chicken drumsticks.
Is the marinade creamy or spicy?
The marinade strikes a lovely balance, utilizing a creamy base of yogurt and sometimes nut pastes, while still offering a flavorful spice profile.
Can I eat this without getting my hands messy?
Tangri Kababs are traditionally eaten by hand, holding the bone of the drumstick, which makes them a fun and casual starter.
Are there nuts in this dish?
Yes, the rich marinade often includes cashew or almond paste to give it a velvety texture, so those with nut allergies should take note.
How many drumsticks come in a standard portion?
Portion sizes can vary, but a standard serving typically includes 3 to 4 generously sized drumsticks.
About Tangri Kabab
Tangri Kabab is a highly sought-after delicacy featuring succulent chicken drumsticks marinated in a rich, aromatic mixture. The marinade often incorporates yogurt, cashew paste, fresh cilantro, and a careful selection of ground Indian spices. Slowly roasted in the tandoor, the meat absorbs the smokiness while remaining wonderfully juicy on the bone. The elegant presentation and robust taste make these drumstick kababs a favorite choice for gatherings and festive meals.
Eat in at our 30-40 seat dining room in Huai Khwang (try the Dastarkhan floor seating), or get it delivered. Visit BHARAT →