4.9 on Google · 95 reviews Halal-Friendly 12:00 PM – 12:00 AM Free Parking 2 min from Grand Mercure 200+ authentic dishes
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A small bottle of chilled Singha beer.

Singha (Small)

Contains Alcohol · 20+ Beer
฿100 dine-in menu price
 4.9 · 95 Google reviews

Easy-drinking, refreshingly light

🗂️ Category Beer & Wine ↗
🍺 Served Ice-cold from the fridge
🍢 Pairs Tandoor starters · biryani · spicier mains
📦 Format Bottle (most) · some draft, ask server
🔞 Note Contains alcohol · 20+ · ID may be requested
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2055 New Phetchaburi Road, Huai Khwang, Bangkok
Get directions ↗ · 2 min walk from Grand Mercure
🕒
Open every day · 12 noon to 12 midnight
Last orders 30 minutes before closing
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Ways to order Singha (Small)
Dine-in only · alcohol cannot be sold for takeaway / delivery in Thailand

Frequently Asked Questions

How is it served?

It is served in a small chilled bottle.

What type of beer is Singha?

It is a good-quality pale lager brewed in Thailand.

Does this pair well with spicy food?

Yes, its crisp and clean flavor profile balances well with bold and spicy flavors.

Is this beer suitable for vegetarians?

Yes, Singha is brewed with plant-based ingredients and is suitable for vegetarians.

Can I order this with ice?

Yes, you can request a glass with ice if you prefer it served the traditional Thai way.

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About Singha (Small)

Singha is Thailand's original premium lager and, for many, the natural beer to drink with a spicy meal in Bangkok. Brewed by Boon Rawd since 1933, it is a full-bodied pale lager of around five percent, with a firm malt backbone and a clean, slightly bitter finish that holds its own against bold flavours. We serve it well chilled in a small bottle from the bar.

There is a good reason cold lager is the default drink alongside North Indian food. The carbonation and gentle bitterness of a beer like Singha scrub away the richness of a butter-based curry and reset the palate against chilli heat far better than a still drink can. Where a sweet soft drink simply masks the spice, a crisp lager cuts through the oil of a tandoori platter and lengthens the meal — which is exactly why beer and kebabs are such an enduring pairing in Punjab and across northern India.

Singha's maltier profile makes it a particularly good match for our smokier, char-grilled dishes: the tandoori chicken, the seekh kebabs and the mixed grill, where its body stands up to the charcoal. It works equally well with a rich dal or a creamy paneer. The kitchen at BHARAT is pork-free and our food is halal-friendly; alcohol is served only in the bar and never enters the cooking, so beer here is strictly a drink to enjoy alongside the meal. Served to guests aged twenty and over in line with Thai law — please drink responsibly.

Best ordered fresh — call ahead if you are coming straight after work. Visit BHARAT →

See also: the Beer & Wine menu · our bar & drinks list · best Indian food in Bangkok · reserve a table.

Rated on Google
4.9
95 Google reviews · Bharat Flavours Of India

2055 New Phetchaburi Road, Huai Khwang, Bangkok 10310
Plus Code PHWG+V3 · 2 min from Grand Mercure · Free parking

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